$10.00
RUSTIC HERB BLEND
With our salt free blends you never have to sacrice great avor. Use it alone—or with a touch of salt for a perfect low sodium seasoning. This rustic herb blend will add a little cowboy air to all your favorite dishes.
We created our Savory Blends to be all-purpose seasonings you can sprinkle on just about anything. Use them as you would use salt and pepper to give any dish a uniquely delicious flare. Here are some of our favorite uses:
Lemon Zest, Garlic, Parsley, Onion, Chives, Mustard Seed, Tomato Powder, Dill, Black Peppercorn, Smoked Paprika, Red Pepper Flakes, Thyme, Cayenne
$9.50
SALT FREE ITALIAN BLEND
With our salt free blends you never have to sacrifice great, robust flavor. We took our Emperor Italian Blend and reformulated it without salt. Use it alone. Or, if you desire a little salt, add it to your taste for a perfect low sodium seasoning.
Perfect for pasta, garlic bread, shrimp, chicken and veggies.
Greek Oregano, Garlic, Parsley, Mustard Seed, Onion Powder, Rosemary, Lemon Zest, Black Pepper, Cumin, Red Pepper, Citric Acid, Paprika, Basil, Organic Sucanat® (Whole Unrefined Cane Sugar).
$10.00
SALT FREE BLACK PEPPER BLEND
With our salt free blends you never have to sacrifice great, robust flavor. We took black pepper to the next level by blending in savory herbs and spices. Use it alone. Or, if you desire a little salt, add it to your taste for a perfect low sodium seasoning.
Great for steaks, chicken, shrimp and veggies. Use as you would black pepper.
Black Pepper, Onion Powder, Dill, Minced Onion, Lemon Juice Powder (Corn Solids, Lemon Juice Concentrate, Lemon Oil), Thyme, Lemon Rind, Ginger Root, Mustard Seed, Cumin, Coriander.
$9.50
SPICY ISLAND BLEND
With our salt free blends you never have to sacrice great avor. Use it alone. Or, if you desire a touch of salt, add it to your taste for a perfect low sodium seasoning—inspired by the sweet & spicy avors of roadside Jamaican Jerk BBQ.
We created our Savory Blends to be all-purpose seasonings you can sprinkle on just about anything. Use them as you would use salt and pepper to give any dish a uniquely delicious flare. Here are some of our favorite uses:
Minced Onion, Black Pepper, Mustard Seed, Ginger Root, Garlic, Lemon Peel, Coriander Seed, Onion, Allspice, Coconut Sugar, Dill, Smoked Paprika, Cayenne Pepper, Guajillo Pepper