KEBAB

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PERSION KEBAB BLEND

This Persian staple, also known as Koobideh, is typically served with cucumber yogurt sauce. With flavors so savory and unique, this dish will be a staple in your home, as it is in ours.

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  • We created our Savory Blends to be all-purpose seasonings you can sprinkle on just about anything. Use them as you would use salt and pepper to give any dish a uniquely delicious flare. Here are some of our favorite uses:

    • Add 2 tbsp. seasoning to 1/2 cup of water, mix well to make marinade for 1 lb. of beef, chicken, and shrimp. Great on Tofu and Tempeh for a vegetarian alternative
    • Toss with olive oil and cashews or other nuts
    • Sprinkle on vegetables or rice 
    • Parsley Flake, Sumac, Onion, Sea Salt, Lemon Pepper, Turmeric, Black Pepper, Garlic, Fennel, Saffron.


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