1 TBSP Citron (or more to taste)
1/3 CUP Coconut Aminos
2 TBSP White Wine
2 TBSP Chicken Broth
Marinate 30 min for small shrimp (or) 1-2 hours for large/jumbo shrimp
Meanwhile make the baste/dipping sauce:
NOTE: Save some aside before you baste for a dipping sauce.
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