To Grill or Bake?

To Grill or Bake?

We say both! After you've marinated your protein with our One Minute Marinade recipe, try this method for cooking your creation. This method combines that great char flavor you can only get from the grill with baked in juices you can only get from the oven!

A "Use any Blend" Recipe


Marinated protein


1. Preheat grill to high (450°). Preheat oven to 400°. 

2. Oil grates on grill. Remove protein from bag, place on hot grill. Keep juices in bag, set aside. Cook for 2 minutes each side.

3. Pull protein off grill, place in oven safe dish. Pour remaining juices from bag over the protein.

4. Cook at 400° for 12-14 minutes, or until done (165° F Internal Temp). Plate protein, pour any remaining juices from dish over the protein.

Watch this video to follow the "one minute marinade" recipe and our grill and bake method.

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